News lesson: Naples chefs take sides in the ‘ultra pizza’ wars
Naples is the home of the simple margherita, and the opening of a gourmet pizza restaurant that uses unconventional ingredients such as salt cod, figs and truffle oil has angered an army of traditionalists. Should some foods be sacred?
Related Resources
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Naples chefs take sides in the ‘ultra pizza’ wars - elementary
Naples is the home of the simple margherita, and the opening of a gourmet pizza restaurant that uses unconventional ingredients such as salt cod, figs and truffle oil has angered an army of traditionalists. Should some foods be sacred?
Level: Elementary, Pre-intermediate Type: Article
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Naples chefs take sides in the ‘ultra pizza’ wars - intermediate
Naples is the home of the simple margherita, and the opening of a gourmet pizza restaurant that uses unconventional ingredients such as salt cod, figs and truffle oil has angered an army of traditionalists. Should some foods be sacred?
Level: Intermediate, Upper intermediate Type: News lesson
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Naples chefs take sides in the ‘ultra pizza’ wars - advanced
Naples is the home of the simple margherita, and the opening of a gourmet pizza restaurant that uses unconventional ingredients such as salt cod, figs and truffle oil has angered an army of traditionalists. Should some foods be sacred?
Level: Advanced Type: News lesson
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